STORY FOR FOOD

STORY FOR FOOD is a model for an alternative economy based on stories.
It will be a cafe shop in Berlin where you trade your story for food and drinks.
This initiative is based on the concept "STORY FOR # an alternative economy based on stories", as developed by Christina Kyriazidi in 2016, and it aspires to create a physical space where stories are treated as a new kind of currency.
SFF will also include an audio library of undocumented stories (personal and fictitious), and it will become the platform that permits stories to travel from someone’s memory or imagination to someone’s else reflection or creation, through events like FOODBACK, SWEETBACK, ARTBACK, MUSICBACK and AROMABACK, where stories are translated into specific food, object, melody and perfume.
Its’ mission is to value stories in society by encouraging the practise of sharing them and foster the culture of listening to them.

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